Founded by Dan Lorenz and Adrienne Larrew who still lead the team today.
Corner Post Meats is passionate about good land management and feeding their community. They are a team of individuals who have true grit, show a zest and zeal for life, and are fired up about good food that comes from managing healthy landscapes.
The story of their meat begins with the healthy soils that produce vibrant, hearty and nutritious plants and grasses. Their animals live a natural life as nomadic grazers free of vaccinations, chemical dewormers, antibiotics and growth hormones. They also avoid the use of chemical fertilizers, pesticides and herbicides.
Corner Post Meats provides unconventional healthy artisan meat product with outstanding flavor and quality. Their products are created from sustainable grazing, clean water, open spaces and plenty of sunshine. All animals are harvested at USDA inspected facilities that they select for their cleanliness and ability to provide stress-free handling and processing.
Everything Biotics does is connected to their vision of healing the world. They want to shift the medical and food paradigms. Biotics believe in dealing with root causes rather than masking symptoms, and believe that healing comes from real food: as pure, unprocessed, unadulterated, and nutrient-dense as possible.
Biotics make food-based nutritional supplements for holistic professionals that are pure, hypoallergenic, bioavailable, and always 100% gluten free.
Biotics strive to inspire, empower, and support the holistic practitioner, so you can do what you do best: help others to heal.
Chris Kressers journey to become a practitioner started with a 10-year struggle to recover from a complex, chronic illness. He experienced the shortcomings of traditional medicine firsthand, and recovered through both ancestral nutrition and functional medicine.
When Chris started his practice, he applied these same principles to his work with patients—with remarkable success. As his practice continued to grow, it quickly became clear that even with multiple clinicians on staff, his clinic would never be able to meet the demand for this kind of work. That’s why he dedicated his time to training the next generation of functional medicine practitioners with an ancestral and evolutionary perspective.
Kresser Institute offers the first and only training to fully integrate functional medicine with the better questions and new insights of an ancestral, evolutionary perspective. Move past symptom suppression and disease management. Get better, longer-lasting patient outcomes. Build a more rewarding practice. Get the best tools for preventing and reversing modern chronic illness with training you can immediately and effectively use in the real world.
The mission at INNATE Response™, therefore, is to restore deeper connections with food, with science, and with each other by supporting the principles of wholistic health and empowering its advocates.
Founded by Anne Fischer Silva, RWS NTP, and Margaret Floyd Barry, RWS NTP CGP.
Unable to maximize their own vigor and wellness, Katie and Taylor (Founders) looked for answers in the whole foods consumed by their human ancestors. Within a week of adopting, what is now called, the “paleo diet” which emphasizes healthy animal fats, grass fed protein, and leafy vegetables, their bodies and minds radiated with exuberance. Through modifying the foods they ate, they reached exciting new levels of performance during competition as well as daily life. Within a few months Katie & Taylor were stronger, faster, and leaner than ever before.
Preparing healthy meals at home was a breeze, but Katie and Taylor quickly realized there was a lack of conveniently packaged nutrient dense animal protein when they traveled, exercised, and worked. So, they set out to create the world’s first 100% grass fed meat, fruit, and nut bar.
Their product is called EPIC because it improves the lives of animals, regenerates our bodies, and helps heal the land. Due to an ingredient label unlike anything else, EPIC epitomizes real foods and will always be humane, pasture centered, and most importantly, delicious.
May you fill your life with epic adventure and epic health!
Dr. Keesha Ewers is an integrative medicine expert, Doctor of Sexology, Family Practice ARNP, Psychotherapist, herbalist, is board certified in functional medicine and Ayurvedic medicine, and is the founder and medical director of the Academy for Integrative Medicine Health Coach Certification Program.
Dr. Keesha has been in the medical field for over 30 years. After conducting the HURT Study in 2013 (Healing Un-Resolved Trauma), she developed the HURT Model for understanding how past childhood trauma impacts adult health. This led to the creation of the You Unbroken online program for patients to heal their own trauma and the Mystic Medicine deep immersion healing retreats she leads at her home on San Juan Island, WA.
Dr. Keesha is a popular speaker, including at Harvard and from the TEDx stage, and the best-selling author of Solving the Autoimmune Puzzle: The Woman’s Guide to Reclaiming Emotional Freedom and Vibrant Health, The Quick and Easy Autoimmune Paleo Cookbook: Anti-Inflammatory Recipes with 7 Ingredients or Less for Busy People, and Your Libido Story: A workbook for women who want to find, fix, and free their sexual desire. You can listen to her Mystic Medicine Radio Show and find her programs at www.DrKeesha.com.
Mt. Capra is a small, family-run farm in the Pacific Northwest which, for nearly a century, has been producing premium whole foods and nutritional products from goat milk.
Their grass-fed goats graze on pesticide-free and chemical-free forage 365 days a year. No hormones or antibiotics are used to increase production.